In this buying guide, we will see how to choose the best hand blender for the kitchen. The hand blender is a handy item in our kitchens. Efficient, effective, safe, and very easy to clean. In addition to being extremely versatile in different types of preparations. From genuine vegetable soups to the yummy DIY mayonnaise.
Let’s see together which features to privilege if we want to buy a new hand blender model and which ones we can exclude. Always paying attention to the price, which must be right for the chosen product.
Table of Contents
So here are some tips on how to choose the best hand blender for the kitchen.
The importance of speed
Speed: A model with different speeds will be extremely versatile and allow you more freedom for your preparations. The cheaper models will likely come with a single level of speed. Choose according to your needs.
What power?
Power: Pay close attention to the wattage of your new hand blender. Too low electrical power will limit you to treat slightly more demanding foods, such as harder ones. If you already know that you will limit yourself to a few recipes with ingredients that are fairly simple to process, you can also opt for a lower power model.
Structure
Structure: A very important aspect to evaluate. One of the most convenient features is the possible absence of wires. If you have already used an immersion blender, you will realize how much the absence of threads can represent a point in favor. Also, evaluate the presence or absence of the anti-splash dome close to the blades. Particularly useful in the case of fairly liquid foods.
Construction materials
Materials: If you have chosen a good model, most likely the materials will be of excellent workmanship, but you have to evaluate everything according to your needs. For example, there are many excellent products built with a plastic neck. If we plan to use our blender with hot foods such as soup, a model with a steel neck will be recommended.